Month: February 2013

Authentic Old World Puerto Rican Sofrito, Recipes List, Sofrito's

Authentic Old World Puerto Rican Sofrito

What is Sofrito? First, you must understand that Puerto Rican food came from it mix of its Spaniard conquistadors, African slaves, and native Taíno roots. And while it’s quite similar to other Hispanic cuisines, Puerto Rican food still has unique flavors, aromas and blends. Sofrito is a blend of vegetables and Latin herbs used to […]

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Ceviche's, Encebollado's, Fish, Main Course, Recipes List, Side Dishes

Encebollado de Atún con Curtido – Tuna and Yuca Stew w/Onion Citrus Salsa

Hi Everyone! I have been BEGGING my mom to make her DEE-Licious encebollado for a couple of years now.  I’ve come to the conclusion that her stove may have run away from home and afraid she might be living on microwavable food since not even my sisters have been graced with the presence of one […]